Our restaurant with its monumental alang-alang roof and its traditional Sumbanese architecture is a hub for students, staff and visitors; a place where everybody joins together to eat ‘family style’.

The kitchen includes influences from Italy, Flores, and Sumba; our recipes are diverse and full of flavour, not forgetting that as the school is growing, more and more organic ingredients are being harvested from our school farm. Our bar lounge is the favorite place for our guests to relax and enjoy fresh juices, Sumbanese coffee, cold beer and à la carte dining.

We also offer guests the opportunity to experience dining in our restaurant or bar. Whilst breakfast is included, lunch and dinner can be organised upon request.

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